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    The Michelin Chef Goes to Joseon Forum

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    About the Novel
    Seongsu-dong, Seoul. The Korean fine-dining restaurant Yulhajeong.
Its owner—an owner-chef with two Michelin stars—stood at the very top of the culinary world.

…Until everything changed.

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When he opened his eyes, the world had flipped upside down.

It was... See more
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